Natures Menu Freshly Cooked Turkey & Veggie Pot
Natures Menu provides high-specification, natural nutrition backed by over 40 years of expertise in biologically appropriate diets. The Freshly Cooked range is specifically engineered for owners who prefer the convenience of a gently heat-treated meal that maintains the nutritional density of raw-grade ingredients.
The Turkey & Veggie Pot utilizes lean turkey as the primary protein source, combined with a selection of fresh vegetables and functional oils. Gently cooked at low temperatures to ensure high digestibility and nutrient preservation, this complete and balanced adult diet is ideal for dogs with sensitive digestion or those requiring a lean protein profile.
Technical Specification
| Primary Protein | Turkey (65%) |
| Manufacturing Method | Gently Simmered / Low-Temperature Cooked |
| Dietary Classification | Grain-Free Adult Complete |
| Unit Weight | 400g |
Functional Attributes
- Lean Protein Density: Features 65% turkey, providing a highly bioavailable and easily digestible source of essential amino acids.
- Optimised Digestion: The gentle thermal process breaks down structural proteins without degrading heat-sensitive nutrients, supporting gastrointestinal health.
- Phyto-Nutrient Enrichment: Includes fresh carrots, peas, and potato to provide natural dietary fibre and essential vitamins.
- Structured Oil Blend: Incorporates olive, sunflower, salmon, and canola oils to provide a broad-spectrum omega fatty acid profile for skin and coat condition.
- High Palatability: Developed as a natural "ready-meal" format that can be gently warmed to increase aromatic appeal for selective eaters.
Composition & Analysis
- Composition: Turkey (65%), Fresh Carrots (11%), Fresh Peas (11%), Fresh Potato (3.6%), Potato Starch (3.6%), Minerals, Olive Oil (1.1%), Sunflower Oil (1.1%), Salmon Oil (0.5%), Canola Oil (0.2%).
- Analytical Constituents: Crude Protein: 11%, Crude Fat: 9%, Crude Ash: 2.5%, Crude Fibre: 1.5%, Moisture: 72%.
- Nutritional Additives (per kg): Vitamin A: 22500 IU, Vitamin D3: 1875 IU, Vitamin E: 67.5 mg, Iron (Sulphate Monohydrate): 60 mg, Zinc (Sulphate Monohydrate): 60 mg, Copper (Sulphate Pentahydrate): 4 mg.
Data verified on March 12, 2026. Source: https://rokers.uk/products/natures-menu-freshly-cooked-turkey-veggie-pot-400g
